Food Processing for a healthier, sustainable future

 

 

In 1986 we came together to process and freeze vegetables in the Santa Maria Valley California.  As a team, with our valued, trusted and dedicated employees, we have continued to be a customer service oriented.  We have continued to be a major player in the frozen vegetable food business through sustainable controlled, efficient and profitable growth.  In 2021 we expanded out to include frozen fruit and a Cold Storage facility.  We are striving to be the best value supplier with consistent, dependable quality products and services that meets or exceed our financial objectives through growth and efficiency. Our innovative and efficient in promoting product development and process improvements.  We are constantly striving to provide employees with safe, clean and efficient working conditions and to be true to our humble and open minded beginnings.

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